LOSHRS 2015 Banquet

This is the last party of the year, and a chance to share season highlights with your crew or other solo competitors. Enjoy a fabulous dinner with presentation of trophies and flag awards for all first, second and third place winners.

MENU: Dinner will include a bottle of red and white wine at each table and a seasonal, chef-prepared menu:

  • Garden salad
  • Supreme of grain-fed chicken, stuffed with spinach, ricotta and sundried tomatoes served with oven-roasted tomato sauce.
  • Sides of seasonal vegetable and roasted potato
  • Apple Blossom with Ice Cream

COST: $43.75 per person, all in.

This event always sells out quickly, so please make your reservations now by contacting the Dave Sutman at Port Credit Yacht Club at: 905-278-5578

Look forward to seeing you there. Cocktails at 5:30pm followed by dinner at 6:30 pm.